Ahịrị mmepụta ahụekere / ukpa / mmiri ara ehi soy na-agwakọta ahịrị akpaaka zuru oke

Nkọwa dị mkpirikpi:

Soybean Dry Bean Sistemu na-ebuli Asụsụ - Sistemụ Nri Soy - Sistemụ Pulping Soybean - Sugar - Sistemụ Ngwakọta mmiri ara ehi soy - sterilization na homogenization - Ahịrị na-ejuputa mmiri ara ehi soy - Sistemụ pasteurization post-Bacterial


Nkọwa ngwaahịa

Mkpado ngwaahịa

Ihe ọṅụṅụ ahụekere akpaaka zuru oke / walnut / soy Milk na-agwakọta igwe mmepụta lilne

Uru:
1. Ọrụ nwere ike chepụta pụrụ iche chọrọ
2. N'otu ahịrị mmepụta ahụ nwere ike ịmepụta ngwaahịa njedebe dị iche iche
3. A obere oge incubation
4. Enwere ike ịgbakwunye nke ọma ma gwakọta ihe ndị na-esi ísì ụtọ
5. elu Mkpụrụ, obere ọnwụ
6. Ngwa nke teknụzụ dị elu iji chekwaa ike 20%
7. The dum mmepụta usoro nlekota oru
8. Image, kensinammuo ngosi, bipụta niile usoro parameters

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Ngwaahịa ikpeazụ

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Kpọtụrụ anyị:

Onye njikwa ahịa: Nina

Email: jumpfruits@163.com

Whatsapp: +86 13681836263

 

 

 


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